From punches to bounces, syllabubs to juleps, colonists imbibed a wide variety of alcoholic beverages.
At Colonial Cocktails, you’ll get to make and enjoy two historical drinks and learn about colonial tavern culture.
To kick off our fourth season of Cocktails, we’ll be pairing Usquebaugh, the spiced whiskey that’s become an old favorite with Dr. Salmon’s Punch, a fun, brandy drink from the 17th century!
Participants must be 21+
Prices:
Members: $25
Non-Members: $33
Please note: this program is held outside under a tent.